Australia’s Favourite Spice Drawer Setup (And How to Steal It)
Introduction
Search “spice drawer organisation” on Instagram or Pinterest and you’ll find one thing over and over: perfectly matching glass jars, crisp white labels, and drawers so beautiful you’ll want to leave them open all day.
This isn’t just a trend — it’s a practical upgrade that makes everyday cooking easier and your kitchen feel calmer. Here’s exactly how to create the spice drawer setup that Aussies can’t get enough of.
🧂 1. Choose the Right Jars (This Matters More Than You Think)
If your jars don’t fit the drawer, the system won’t last. Look for small glass spice jars that sit snugly in a standard drawer and are easy to open with one hand.
✅ Our favourites:
🏷️ 2. Add Matching Labels (So It Feels as Good as It Looks)
Pre-cut, waterproof labels not only look professional — they also make the whole system intuitive. You won’t waste time searching while cooking.
✅ Best picks:
🔁 3. Use a Drawer Insert or Rack (Optional, but a Game-Changer)
If your drawer is deep, a rack or incline-style insert keeps your jars from rolling and shows the labels clearly.
✅ Try this layout tool:
📏 4. Arrange Alphabetically or by Cuisine
Alphabetical keeps everything easy to find. Grouping by cuisine (e.g. “baking,” “Indian,” “everyday”) works better for frequent cooks.
There’s no wrong way — just pick a system you’ll actually use.
📦 5. Keep Refills in a Backup Tub
Don’t throw out spice packets. Store backups in a labelled tub and refill your jars as needed.
✅ Backstock tip:
📌 SEO Keywords
spice drawer setup, bamboo spice jars, herb storage Australia, spice rack drawer, spice labels waterproof
👥 Audience
Aussie mums, home cooks, interior lovers, minimalist organisers, style-focused homeowners
🎯 Blog Goal
Cap off the blog series by showcasing a visually iconic storage setup — while promoting your spice jar range, matching labels, and drawer-friendly racks.
