Spice Racks and Storage: How to Organise Herbs and Spices

Keeping herbs and spices organised makes it easier to find the right seasoning while cooking. However, small jars, opened packets and different container sizes can quickly take over a kitchen drawer or pantry shelf.

The right spice storage setup depends on your available space, the number of seasonings you use and how you prefer to access them. Tiered racks, glass spice jars and pull-out organisers offer different ways to arrange your collection without overcrowding your cupboards or benchtops.

Here are some practical spice rack and storage options to consider for your kitchen.

1 Tiered Spice Racks for Pantry Shelves

When spice jars are arranged in a single row, those towards the back can be difficult to identify. A tiered rack raises the rear rows, making it easier to see the jars and read their labels.

Our Clear 3-Tier Corner Spice Rack features a stepped design that uses vertical space in a corner of your pantry or on a suitable benchtop. Its transparent construction allows the rack to sit alongside other kitchen storage without visually obscuring the surrounding area.

Measure the intended space before purchasing and check the rack's dimensions against your jars to ensure a suitable fit.

2 Glass Spice Jars with Bamboo Lids

Keeping spices in a consistent set of jars can make a pantry shelf or spice drawer easier to organise. Clear glass allows you to see the contents, while bamboo lids introduce a natural finish to your kitchen storage.

Our Round Glass Spice Jars with Bamboo Lid – 3 Sizes are available in three sizes: 120 ml, 160 ml and 250 ml. These options allow you to choose containers according to the quantity and type of seasoning you usually keep.

For a coordinated arrangement, group jars by cooking style or ingredient type, such as dried herbs, ground spices, whole spices and seasoning blends. Label each jar clearly and follow the product's care instructions when cleaning the glass and lids.

3 Pull-Out Spice Racks for Narrow Cupboards

Narrow cupboards can be difficult to organise, particularly when spice jars and oil bottles are stored behind one another. A pull-out rack provides a dedicated area for these items and allows the contents to move forward when needed.

Our Spice Rack Pull Out – Dual Pull-Out Kitchen Organiser (3 Sizes) features two storage levels and is available in different sizes to suit selected cabinet widths.

Before choosing a size, measure the internal cabinet width and depth, and account for hinges, pipes or other fittings. Check the available height as well, particularly if you plan to store taller seasoning bottles or jars.

4 A Complete Spice Rack and Jar Set

If your spice collection is currently spread across packets and assorted containers, a complete rack and jar set can provide a starting point for a more consistent arrangement.

Our Spice Rack Clear with 12 Bamboo Jars combines a tiered clear rack with 12 glass jars featuring bamboo lids. The integrated drawer also provides a separate place for small items such as spare labels or seasoning sachets.

Place frequently used seasonings where they are convenient to reach, and group less frequently used ingredients together. Check the overall dimensions before deciding whether the set is better suited to a benchtop, pantry shelf or cupboard.

5 Square Spice Jars for Shelf and Drawer Storage

The shape of your spice containers can influence how they fit together. Square jars can sit alongside one another with fewer gaps between their sides, which may be useful when arranging a collection in a drawer or on a narrow shelf.

Our Square Acacia Spice Jars – 3 Sizes are available in different sizes, with clear glass bodies and acacia wood lids. They provide an alternative to round jars for kitchens where a more structured arrangement is preferred.

Measure your drawer or shelf before selecting a size, and leave enough room to lift each jar out comfortably. Use labels on the front or lid, depending on how the containers are positioned.

How to Store Herbs and Spices in Your Kitchen

Once you have chosen suitable jars and organisers, a few simple habits can help maintain a practical arrangement.

• Group similar seasonings: Keep dried herbs, ground spices, whole spices and seasoning blends in designated sections.
• Label every jar: Include the ingredient name so you can identify contents without opening containers.
• Consider your available space: Measure drawers, cupboards and benchtops before purchasing racks or jar sets.
• Keep frequently used spices accessible: Place everyday seasonings towards the front of a shelf or on a convenient tier.
• Store spices away from heat and direct sunlight: Choose a suitable location away from the stove, oven and sunny windows, following the storage guidance for each ingredient.
• Choose suitable lids: Check the product specifications and care instructions rather than assuming all jars have the same sealing properties.
• Keep containers clean and dry: Ensure jars are dry before refilling them, and use clean utensils when handling seasonings.